Pret A Manger’s Bircher Muesli

breakfast & brunch

8 Sept

Written By Mania V

Pret A Manger’s bircher muesli is one of their most popular breakfast items. It has sweetened up quite a few of my mornings, too so I replicated it at home. It is really simple to prepare: The oats, grated green apple, cranberries, raisins and seeds are soaked in yoghurt overnight and then the muesli is topped with pistachios, cranberries and pomegranate the next morning. It keeps well in the fridge for a couple of days so you may as well prepare some more for the week.

I’d love to hear your thoughts on this recipe. Share a picture of the muesli with me on IG or Pinterest or leave a comment below.

Ingredients
Serves 2
401 kcal per serving

200 g Greek yogurt (low-fat yogurt works as well)
50 g rolled oats
2 green apples
20 g raisins
20 g cranberries (and a few extra)
1.5 tbsp pumpkin seeds
1 tbsp honey
10 g pistachios
3 tbsp pomegranate kernels

Method

Wash 2 green apples and grate them into a medium-sized bowl.
Add 200 g yogurt, 50 g rolled oats, 20 g raisins, 20 g cranberries, 1.5 tbsp pumpkin seeds, 1 tbsp honey to the bowl and combine well.
Refrigerate the muesli overnight.
Top the muesli with 10 g pistachios, 3 tbsp pomegranate kernels, and the remaining cranberries.